A thick pouring syrup made with edible rose petals. This syrup has the perfume and taste of real roses and can be used to give flavour and aroma to bubbly, sparkling wines, sparkling water and white wines for a 'rose petal royale'. Also great drizzled over cheese, cakes, meringues, fruit, ice-cream, salads or even used to garnish your lunch plate.
Shelf-life: 6 months - do not refrigerate
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